Grounded Magazine
I’ve responded to the USE LESS Design brief by creating a sustainable food magazine. ‘Grounded’ promotes a holistic way of living. It encourages readers to make simple changes to their food and consumer habits. The publication focuses on not only on the benefits these changes have on the environment, but also on the individual. Each month the magazine will be released under a new theme, the first being the ‘Discovery Issue’. The Discovery Issue discusses how foraging, preservation, seasonal eating and more can heal both the earth and the soul.
Grounded Magazine scanned - fully risograph and screen printed publication on Accent Magnolia Antique paper stock, and bound with handmade paper.
Ground Magazine photographed.
Third Year University